by Jeffrey Hollender | Mar 22, 2013
Recently the Michael Moss in a New York Times Magazine cover story on “The Extraordinary Science of Addictive Junk Food” examined how food companies have known for decades that salt, sugar and fat are not good for us in the quantities American’s consume...
by Jeffrey Hollender | Mar 12, 2013
We’ve all seen the news: droughts in the south, fires ravaging our forests in the west, hurricanes on the east coast. North America has been affected by significantly more weather-related extreme events in recent decades, especially in the year 2012, than may other...
by Jeffrey Hollender | Jan 17, 2013
We’ve come a long way from the time when NGO leaders and businesses stood at opposite ends of the spectrum, with little collaboration or compromise. Now, with the realization that issues are interrelated, that big problems such as climate change, fresh water...
by Jeffrey Hollender | Jan 3, 2013
The Ethical Consumerism Report 2010 was produced by The Co-operative Group, which has tracked shopping trends in the United Kingdom for more than a decade, found that, “despite the economic downturn, sales of ethical goods and services have remained resilient, going...
by Jeffrey Hollender | Nov 23, 2012
After a two year absence, I was invited to return to Seventh Generation to celebrate my induction into the Social Venture Network Hall of Fame. I was honored when Seventh Generation CEO John Replogle gave an exceptional speech to commemorate the occasion and I thought...
by Jeffrey Hollender | Nov 5, 2012
In late September of this year, H&M CEO Karl-Johan Persson met with People’s Republic of Bangladesh Prime Minister Sheikh Hasina to discuss an increase in textile worker wages and recommend annual wage reviews. Why would the CEO of a successful fashion giant want...
